A pile of junk to some

The weekend was busy as it seems to always be (I need to go back to work some weeks for a break) . On top of the usual Saturday of visiting the farmers market and the food swap we visited friends who had had a baby. A. has been making quilts (and doing a fine job) and she had one for a gift. For us this has become a thing we do more often, making items ourselves or giving people locally made produce. It is nice that we can do this and we value what we give and hope people value what we give. The idea of just giving cheap mass produced stuff for the sake of stuff will have to end and we have started this now in our own little way.

We also had some family drama’s that lead me to travel back to the town I come from in the evening. Family is important to me as I have said before and this visit was important to me and I was grateful I had the chance but did leave me with many things to thinks about.

I think better on the move and had the luxury of doing so and living up to a couple of permaculture principles of Catch and store energy, & Produce no waste. I had been offered some second hand pavers 6 inch by 6 inch by 1 inch. A good size and they had about 1400 they wanted to get rid of.

The location was about 20 minutes away so I grabbed a trailer and headed up there. In a day including 4 hours having a break spent at a 3 year old party I moved by had 350 square feet of these pavers by hand and stacked them. The time spent doing this manual work allowed me to work though my thoughts.  This process is important to people and it is something that we don’t do often enough. My thoughts on my family and where it has come from and the things they have seen where in my mind. I didn’t come up with all of the answers but I got a good chance to think about it.

So what am I going to do with 350 square feet of pavers? Paths spring to mind. I have a few to put in and pavers will good as I can fill the gaps with herb seed and sand and grow some herbs in low traffic areas. The shed is due to be moved this spring and these will now mean that the compacted gravel will be a little more  user friendly with this as floor. I am also going to put them down in the base of the hot house to act as heat sink. Garden beds for the curb. Heaps of uses.

As I unloaded the last load of the pavers at 7:30pm in the cold I did wander why I was doing this for (A. voiced this as well) At the end of the day waste not want not these will get used and to me it feels good to reuse items rather than buying new things and having them made again. Concrete is like plastic something you want to buy as little as possible and reuse as often as you can. An interesting fact is that concrete is the second most used item by humanity after water. So my little reuse if practiced by everyone could have a decent impact.

But enough for one night the old office based muscles are feeling the strain a bit and time for sleep.

Post 31 and a Return to the Source.

So on the first day of this blog I challenged myself to do one blog each day for the month of March 2012. In many ways the month has gone by very quickly but when I look at what I have blogged I realise I have done some things in this time.

As luck, chance or fate would have it I have headed back to my home town today to help my parents out with a local event they are involved with. I would like to say that it was planned out and that it was some sort of natural progression to my rambling. Sorry but no it just happened to turn out that way as some things in life do.

I grew up in the flat plains of the central highlands of Victoria. Bitterly cold and wet  in winter, baking hot and dry in summer but heaven when the weather was in between. The earth here is a rich red volcanic variety here. Full of life and the land is farmed heavily. The people I grew up with where the salt of the earth, and as unfashionable as it is to say they are rednecks.

Life revolved around work on the land, family and community and this lead me to many of the ideas and modalities that I live by today. My parents had little but they had their little piece of land and there was always food, good food to be had. Raw milk and cream from Jersey or Friesian cows, lamb from their flock, ducks and chickens. Lots of vegetables, and huge abundance of fruit from their orchard. Sometimes even wild game.

 The house was warmed, water heated and food cooked on a wood stove. This entailed us spending our Saturday or Sunday morning’s cutting wood in the bush and made my daily chore of cutting a barrow load of wood a little more meaningful if you didn’t want cold food, cold house and cold showers.

Many hark back to days like this and many people who read this blog would take the opportunity for this life if they could and at times so do I.

But unlike many who look for this sort of life I know that while it has its joys and was in many ways a great way to grow up it was DAMN hard work at the same time.

Added to that was I was only half redneck. My mother’s family is German. Refuges from the old East Germany.  My grandparents came out to this country with 2 small children and suitcase.  Their courage and hard work, their culture and European way of looking at the world was what built the other half of my mind.

 The mindset and ideas I grew with on both sides of my family have followed me in my travels all around the world. It has shaped the cooking I do and how I look at food.  How I look at my family now I am a father. And it has shaped what I believe is a particularly practical type of environmentalism and cynical if realistic view of things

You will no doubt hear more about my past in other blog postings as it has shaped my mind and as such will shape parts of what I write.

So here I am on day 31 and back in my home town. In many ways not much has changed. My father and the other men of the town primarily drive ute’s (pickups to my American friends). Community is still strong and when we where setting up for the event at the old Mill that is the only thing that makes this old town worth mentioning in the Australian Lonely Planet Guide people just help. My father uses his ute to move things around woma bake cakes. Children like me return from where ever they might be to help out.

My father’s land though a little smaller as he has sold an acre here and there to pay for trips to Europe is still productive. No cows any more but an abundance of vegetables, fruit, chickens and still a small flock of sheep. They cook with gas and use electric for hot water but the house is still heated with wood.  They live well and very gently on the earth.

Community is still strong as emphasised when a neighbour dropped by this evening after I had arrived with a 20 litre bucket of green tomatoes as they had an excess and they know my mother makes awesome chutneys and preserves. Even now nothing much is wasted here.

My daughter loves this place and so do I, we will always come back.

So this is my 31st blog. I am surprised I go this far. I said at my first blog I was not sure how this would go.

 I was not sure if I would have the discipline to write every day or have something to write about. I never intended for there to be many readers to start with but I invited a couple of people whose opinions I really valued and read my posts and said keep going. In time I have attracted a few people who seem to like what I write or at least some of it.

So where to from here? I have finished the goal I originally set myself but I am finding that I enjoy writing this blog. I have found some amazing blogs that I follow and the community here has some amazing people doing some amazing stuff. Basically I still want in!

So yes you will see another post tomorrow. You will probably not see a blog every day but I intend to keep blogging.

To keep myself motivated and to show I am committed have just signed up for www.iamnotanurbanhippie.com

Hopefully I can keep writing something that is meaningful to you all and I look forward to seeing hat you all have to say.

A quick salad.

So Monday night is training night for me which means that A. has a standard meal of rice, tuna/salmon and salad for her and the kids (and me latter on).

Of late we have been lucky that we can use the garden for most of our salad items.

A quick five minute run around netted the salad below. A little extra virgin olive oil from a work mate who’s brother presses his own olives. Some vinegar and you have a nice meal.

So what did we have?

  • Baby Cos leaves
  • Nasturtium leaves
  • Nasturtium flowers
  • Celery leaves
  • Some strange Italian lettuce
  • A little bit of rocket
  • Spinach leaves
  • Heritage tomato’s

As I said not bad for 5 minutes work and pretty damn tasty. You do not need a huge garden to get this kind of harvest. A few pots to grow your herbs and salad vegetables. If you get nothing more than fresh herbs and salad a couple of times a week from this that will make a huge difference to your health, budget and the one of the billion tiny acts that will help the world. 

And of all these things which is my favourite? The nasturtium flowers of course. Colour, taste, health and beauty what more can you ask for in food.

Short post due to Pedro Ximenez

Ok so I have drunk way to much Pedro tonight with the neighbour after eating my wife’s excellent lasagnia so this will be a very short post for my 30 days of posts.

Built a nice garden bed see photo’s below.

Getting a bit stressed in regards to work and life and everything so having to break things down into parts I can manage. With my projects, Cert V, home stuff and most importantly family this is all I can do apart from drink more Pedro. Life gets like that it is odd how the more we do the more we have to do even in such a great society as we have.

At the end of the day sometimes we need to sit back and build something like the garden bed and have something physical to show for efforts. Even managed to get in a dry wall curve in true permaculture style. Breaks some of the stress.

I also had to note that in the fore ground is a water bottle. After years of travel I am still amazed that I can go to the outside tap and get water that is safe and pure. So few other places I travelled you can do this so at the end of the day my family and I are still in the lucky country.

Hope you all have a great day and thanks to the fine folks of Turkey Flats for finishing off our night positively as they often do. http://www.turkeyflat.com.au/wines/?item=PrdctsNVPedro&template=wine_details

Grow your own tree’s… maybe…

Yesterday I visited a friends place and he mentioned he had an unusual apple tree that no one could identify. I checked both this and his apricot tree and noted that neither was grafted and both grew true. The apple is an early eating apple and the apricot a mid season both gaps, I have in my tree harvest routine.

So rather than try to work it out I grabbed a bucket of cuttings from this and his old apricot tree along with some geraniums in a nice colour he had before I left.

So today while my parents in law visited I got to work and put together some cutting beds and cut up the material I had to propagate. I also setup a quick mini propagation house out of an old stryrophom box and old fridge shelf I had.

This is not the first time I have propagated items with cuttings, some with success some didn’t quite make it. At the end of the day I have some nice grape vines which where my first attempt. Proof that sometimes it is better lucky than smart. Second didn’t go so well … the third was some quinces and hazelnuts and they appear to have struck very well. This will be the fourth attempt.

Each time I have propagated more than I could ever use in my back yard.

So why do this. For one it is cheap and I get species that are not readily available. Don’t get me wrong I spend a lot of money on on the odd and wonderful in trees and plants so getting a tree for free is nice.

It fills a gap in my harvest schedule

Reciprocation is another reason, I have got several figs and other plants from people and it is nice to be able to offer them something in return. Swapping plants saves money and saves species.

The final reason is that for all I know this could be the only apple tree of its type in Melbourne and it is great to get it out there and keep it going as a species.

I also decided that the two ballerina apples down the side that have produced two apples in 4 years can have a second chance as a stock for some of this tree grafted on it. I have never done a graft before and the photo’s are my first attempt. Hey if you never try you can never fail. But you can also never get anything done, and I remember those poor grapes. Better lucky than smart.

Waste Not, Want Not.

Nice short post today as I need to get some sleep after a good but busy day.

So we had a great day at friend’s place the girls ran around like demons and had a great time. Brett cooked up a storm as always and I loved the Thai style salad he did to go with the food.

Brett did catch me out though. I noted as he was cooking and we were chatting in the kitchen that he was putting the scraps in a bag. Eventually I had to ask…

‘So are you going to compost those?’

‘Nope just throw them in the bin.’

‘Mind if I grab them?’ I replied

‘Wondered how long it would take you blink hippie’ was his response with a smile.

So we came home with a shopping bag stuffed full of fresh vegetable off cuts and bits and pieces. I felt good because it did not go into landfill and was not wasted and Brett got to laugh at me J

When I dumped it in the chicken run the ducks and chickens descended on it and a thought occurred to me.

 

I had just filled the chicken’s feeders with an organic feed I had bought on the way to our friend’s house. I had been a bit slack and run out this morning so had feed them some wheat and scraps and I expected they would dive into the new feed but they completely ignored it and got stuck into the vegies. So not only did save the earth just a tiny bit I probably saved a few bucks on food.

Sometimes you have to think out of the square and realise how you waste not, want not to both save the world and a few bucks. Don’t get me wrong I intend to use those few dollars and it might be to something quite extravagant like a small piece of truffle mushroom or some more plants or seeds. Whatever it might be. Basically by helping the world and reducing waste you can also help yourself and your bottom line at the same time.

Coming tuesday I feel better

So today’s post is on keeping those most important to you on your permaculture journey happy. Yes I mean the wife oh and the honey bees as well.

When I started out looking at permaculture garden for our house I was just a tad … gung ho in regards to if you can’t eat it we won’t have it! Now this won me few friends on the home front and even fewer with the bees but hey I can be a man kind of man (or at least pretend to be) and it was my way or the highway… dam it!!

Now that I have been looking a bit more at the process and have calmed down a bit I am just a little bit more understanding of a few things. One of which is the need for flowers to be in my garden. It is critical with the bees and beneficial insects and keeps the garden healthy and my wife is a lot more interested in this whole food forest thing if it is nice to look at. I must admit that after seeing the kitchen garden at Peppers place on the weekend and hearing the plans A. has for her kitchen the balance of food and flowers will make a nice escape just outside our back door. Somewhere to retreat from the city. Somewhere even I will like to sit and look at the flowers..

OH and I get to do a whole bunch more projects to hide the horror of my chook shed, garden and hot house from the kitchen garden and I do SO love my projects.

A Busy Day.

 Some days I like to just chill and go with the flow but not today. Today was a bit busy.

ALDI had unusual berries on sale today so I went in and grabbed one of each being a youngberry, loganberry, silvanberry, boysenberry and even another raspberry to go with the two type I already have (autumn fruiting is my justification. NOT that I need any …realy I don’t .. really…)

We then headed off to the Bundoora farmers market where we got a few things like some sourdough from the lady Andrea learnt to make sourdough, some of the awesome smoked goods, a chilli plant aptly labelled the Trinidad scorpion (should be interesting) some local organic meats and veg and even some belly pork and bacon rub to have a go at making my own bacon this week.

Headed home grabbed some herbs, pumpkin and veg then headed over to a place called Peppertree Place in Coburg a couple of minutes from home. Great little place and they have monthly produce swap which we swapped our stuff for a few bits and pieces such as some rocket and lemon myrtle. In reality we really just wanted to go and have a look.

The place is awesome, lots of kids running around our daughter made some new friends while I carted her brother around in the backpack asleep. We had coffee and cake by donation and got some fantastic idea’s for the kitchen garden Andrea is working on and our garden in general. Anyone living around Coburg I cannot recommend highly enough going along for the swap meet and visit on the first Saturday of each month and just have a look around. It is a lovely place.

Of course me being me I had to buy something at the nursery and got an oddity being a multi headed sunflower that you can eat the roots from … have to see how that goes.

In the afternoon planted out some tree’s I had in pots, the berries I bought, some brassicaceae etc. I also cheated and put some of the lemon myrtle I swapped in a striking mix so with any luck I can grow my own.

We invited our neighbour Mark over for a meal as we often do. The main was pasta tossed with rocket (traded at peppers) bacon and baby spinach (from the Farmers Market) some tomatoes from our garden, olive oil from the dodgy Italian guy at work (his cousin presses it …) washed down with a couple of beers.

Dessert was some blood plums picked at my parents place oven roasted with a touch of sugar and some locally produced natural yogurt mixed with local honey and vanilla.

So all in all it was good day, I spent it localy with my family and the local community. I got to speak to some great people and cook a locavore meal. Don’t get me wrong we have travelled a lot and love our far off places but today was the balance of that. Tomorrow I will probably do nothing but potter in the garden but today I fee suitably content having solved the world’s problems <twitches><twitches again>